A combination grill smoker is a large, versatile smoker that can be used to smoke a variety of meats and vegetables, bake, roast, and even make pizzas. We researched and tested dozens of combination grill smokers, evaluating ease of use and assembly, temperature control, capacity, and durability.
Our favorite, the Z GRILLS ZPG-450A 2022 Upgrade Wood Pellet Grill & Smoker, has electronic auto-start ignition, a digital temperature control, and a pellet hopper with a capacity of 18 pounds. It’s also equipped with a wood-chip loader and a double griddle for grilling and baking.
Here are the best combination grill smokers.
Best Combination Grill Smokers: Editor Recommended
Our Editor’s Best Combination Grill Smokers Reviews
- Total cook area: 870 square inches
- Primary cook area: 606 square inches
- Easy dump ash pan
- 24, 000 BTU's
- Porcelain coated cast iron grates
- COMBO SMOKER & GRILL: With a horizontal cooking chamber and a firebox on the side, the smoker is fueled by charcoal and flavored by hardwood splits & chunks, sold separately, to cook low and slow with indirect heat. The 3-burner gas grill is powered by liquid propane gas and runs on a 20-pound propane tank, not included. It has a 36,000 BTU rating, reaches cooking temperatures quickly, delivers high temps and maintains even heat.
- COOKING AREA: Smoke up to 2 pork shoulders and grill 12 burgers on the 750-square-inch primary grates. Grill up to 15 wings or 6 burgers on the 281-square-inch firebox grate.
- TOOL HOOKS: Three tool hooks are included to hang your tongs, spatula and other tools, freeing up space on your shelves.
- ASH PAN: A removable ash pan on the side of the firebox collects ash from the fire and provides easy access to clear out the ashes, making clean-up simple.
- SMOKESTACK & DAMPERS: Adjustable dampers on the firebox and smokestack regulate heat and smoke giving you maximum control and consistent results.
- COMBO SMOKER & GRILL: With a horizontal cooking chamber and a firebox on the side, the smoker is fueled by charcoal and flavored by hardwood splits & chunks, sold separately, to cook low and slow with indirect heat. The 3-burner gas grill is powered by liquid propane gas and runs on a 20-pound propane tank, not included. It has a 36,000 BTU rating, reaches cooking temperatures quickly, delivers high temps and maintains even heat.
- COOKING AREA: Smoke up to 3 pork shoulders and grill 12 burgers on the 750-square-inch primary grates. Use the 424-square-inch upper rack for indirect cooking and to keep your food warm. Grill up to 15 wings or 6 burgers on the 281-square-inch firebox grate.
- FUEL GAUGE: An integrated fuel gauge displays the fuel level inside the propane tank so you can plan ahead for propane tank replacement and never again run out of gas while grilling.
- TOOL HOOKS: Three tool hooks are included to hang your tongs, spatula and other tools, freeing up space on your shelves.
- SMOKESTACK & DAMPERS: Adjustable dampers on the firebox and smokestack regulate heat and smoke giving you maximum control and consistent results.
- Charcoal & Gas Combo: The dual-fuel grill with an attached offset smoker and a side burner provides the authentic charcoal flavor, the convenience of gas grilling, the rich smoky flavor and the versatility of cooking sides or sauces, all in one tidy package
- 1020 Sq. In. Cooking Area: A total of 1020 sq. in. cooking area, including 666 sq. in. primary cooking area (333 sq. in. gas area & 333 sq. in. charcoal area), 157 sq. in. warming rack area and 197 sq. in. offset smoker area, holds up to 36 burgers simultaneously
- Offset Smoker: Used as either a traditional smoker or an extra charcoal grill, an attached offset smoker infuses meats with irresistible smoky flavor and provides optimal circulation of heat and smoke. A side door makes it a breeze to add charcoal and remove ashes
- Fast & Robust Heat: Featuring 2 stainless steel main burners (12,000 BTU each) and a side burner (10,000 BTU), this grill delivers 34,000 BTU robust power in total. Piezo ignition system makes it easier than ever to fire up the grill without the need for battery
- Height-adjustable Charcoal Pan: 3-level adjustable charcoal pan enhances heat regulation, allowing for versatile cooking styles like slow-cooking, searing and smoking. The max charcoal capacity of the charcoal grill and the offset smoker are 3.3 lb. and 1.5 lb
- WiFIRE Technology for Remote Control: Monitor and control your electric smoker and grill from anywhere using the Traeger phone app. Adjust temps, set timers, and receive alerts with smart home connectivity for seamless outdoor grilling.
- Included Meat Probe and All-Terrain Mobility: Monitor internal food temps without lifting the lid of your Traeger smoker grill using the integrated meat probe. Durable wheels and sawhorse chassis provide stability and portability for your outdoor grilling setup.
- Precision Temperature Control: The D2 direct drivetrain digital controller and brushless motor ensure consistent heat across the cooking chamber of this pellet grill. Designed to handle low-and-slow BBQ and up to 500°F high-heat searing!
- Grilling Area for Family Feasts: With 575 Sq. In. of cooking area on the Traeger Pro 575 grill up to 24 burgers, 5 racks of ribs, or 4 chickens on this versatile pellet smoker grill. Ideal for backyard gatherings, meal prep, and everyday family dinners.
- 6-in-1 Wood Pellet Smoker Versatility: Grill, smoke, bake, roast, braise, and BBQ all in one grill smoker combo. Enjoy premium wood-fired flavor without gas or charcoal, just fill the hopper with your favorite Traeger wood pellets.
- FUSION FUEL: Simultaneous Direct and Indirect Cooking with Fusion Fuel | Provides the benefit of grilling with gas, smoking with pellets, or both all within the space of one stacked-design grill. | Gas assisted temperature control in cold-weather. | Model: 91025
- SPACIOUS GRILLING SURFACE: Use of entire, full size, grilling surface for both smoking and grilling. It’s the only grill with true indirect and direct cooking.
- TEMPERATURE: 180-700 degrees Fahrenheit. Large, bright LCD display for monitoring.
- INCLUDES: Three meat temperature probes | Storage box and under grill storage | Pellet hopper with 20 lb. capacity | Enamel coated grilling racks | Tank holder | Easy grease and ash clean-out system
- SIZE: 742 square inches of grilling and smoking space. | Overall Dimensions: 59 x 25.3 x 50.5 inches
- PID 2.1 TECHNOLOGY - Featuring PID 2.1 intelligent temperature control technology, the Z Grills 700D6 Pellet Grill offers precise regulation of cooking temperature within the range of 180°F to 450°F. The newly upgraded control panel automatically adjusts fuel supply and airflow speed in real-time, ensuring temperature stability throughout the grilling process.
- EASY SMOKE - Equipped with a large LCD screen and 2 meat probes, our pellet grill intelligently displays the temperature and allows you to preset your desired cooking temperature. Once set, the grill handles the rest, eliminating the need for continuous monitoring.
- VERSATILE COOKING - Unlock culinary excellence with our 8-in-1 Pellet Grill & Smoker, offering functions such as smoking, searing, baking, and more. Whether you prefer hot and fast or low and slow cooking, this grill has you covered.
- LARGE COOKING CAPACITY - With 697 square feet of grilling space, this grill accommodates 30 burgers, 6 racks of ribs, or 5 chickens.
- NEWEST UPGRADE - Z GRILLS 700D6 pellet grill features dual-wall insulation covering the lower half of the chamber, providing steady temperatures and improved pellet efficiency. This targeted insulation enhances heat retention where it matters most. After turning off, the temperature gradually decreases, keeping food warm for an extended period.
- Smart Grilling with WiFIRE technology: Control your electric smoker grill from anywhere with the Traeger app. Adjust temperatures, monitor food, and receive alerts from your smartphone for effortless outdoor grilling.
- Temperature Control with D2 Drivetrain: The upgraded D2 controller and brushless motor bring reliable temperature control and fast ignition on this Traeger pellet grill. TurboTemp helps your wood pellet smoker recover heat quickly after lid openings.
- Large Capacity for Crowd-Pleasing Cooks: Grill up to 34 burgers, 6 whole chickens, or 6 racks of ribs on 780 sq. in. of cooking space. This pellet smoker grill is ideal for family gatherings, holiday BBQ, and everyday outdoor grilling.
- 6-in-1 Cooking Versatility with Wood-Fired Flavor: Grill, smoke, bake, roast, braise, and BBQ all in one electric smoker grill. This wood pellet smoker & grill offers convection cooking and a wide temperature range for flavorful results across every cooking style.
- Included Meat Probe and All-Weather Build: Monitor internal food temperatures without lifting the lid, while the powder-coated steel body, heavy-duty wheels, and 18 lb hopper ensure this Traeger smoker grill is built for all-season outdoor cooking.
- 811 Square Inches: Includes 443 sq. in. porcelain-enameled steel wire cooking grates, 184 sq. in. chrome-plated warming rack and 184 sq. in. offset smoker
- Tasty Smoke Flavors: The offset smoker is firmly attached to charcoal grill to ensure good circulation of heat and smoke. Easy to open side door to add charcoal and remove ashes; air vent stokes fire instantly
- Adjustable Pan: 2-level height-adjustable charcoal pan creates better heat control and holds up to 4.4 lbs. of coal
- Temperature Monitor: Lid-mounted thermometer gauge helps check and monitor the cooking temperature and you can cook with great confidence
- Ample Space: Front and side tables offer workspace for seasonings and grilling tools. The bottom shelf provides extra storage space and holds up to only 20 lb. accessories when they are evenly distributed
- 6-in-1 Versatility: The Traeger Pro 22 is the original wood pellet smoker and grill combo trusted by. Grill, smoke, bake, roast, braise, and BBQ. Enjoy authentic wood-fired flavor in every meal using this pellet grill built for all your outdoor cooking needs.
- Precise Temperature Control: Achieve consistent results with this electric smoker grill advanced Digital Pro Controller's advanced temperature control system. Grill hot & fast or low & slow from 180°F to 450°F within +/- 15 degrees for unbeatable BBQ and smoking performance.
- Stable Pellet Smoker Grill Design: Constructed with powder-coated steel and porcelain-coated grill grates for durability and easy cleanup. Features a rugged sawhorse chassis, side lift bar, and large wheels for effortless movement across outdoor grills & smokers’ setup.
- Built for Outdoor BBQs & Grilling: This Traeger smoker grill offers 572 sq. in. of cooking space, fit up to 24 burgers, 5 racks of ribs, or 4 whole chickens. From hosting a cookout or meal prepping for the week, the Traeger Pro 22 can handle it all.
- Convenient Features for Grilling: Monitor internal food temps without opening the smoker grill lid using the built-in meat probe. An 18lb hopper holds enough Traeger wood pellets for long cooks, with a clean-out door for fast flavor swaps and storage prep.
Best Combination Grill Smokers Buying Guide
Before choosing the best combination grill you should consider the following options:
1. Space and Portability: A combination grill’s size and portability factor into your purchasing decision. If you don’t have a lot of storage space, you might want to consider an electric grill that is foldable or has a small footprint.
If you’re going to use the grill for tailgating or camping, look for a portable grill that has foldable legs and a carrying handle.
2. Temperature Control: Look for grills with adjustable heat controls so you can cook different kinds of food at the same time. Some grills, like a gas grill, have a lid that helps regulate the temperature while others, like an electric grill, don’t require lids.
3. Cooking Surface: Do you need a grill that cooks food on a griddle or a contact grill, which has a shallow well for cooking fish, veggies, and bread?
Some combination grills have a wide grilling area that can cook a variety of foods, while others have a small grilling area and can only cook smaller foods.
4. Cooking Style: Look for different grilling styles that work for your cooking preferences. If you like to sear meat and then cook it slowly on the grill, look for a grill that has a cast iron or steel grate for grilling.
If you like to grill vegetables and fish on a contact grill, look for a grill with a nonstick grilling tray.
5. Price: Look for a grill that fits within your budget and meets your needs. The price of grills varies greatly depending on features and materials, so review your options to get the best value for your money.
6. Additional Features: Look for additional features that might make your grilling experience easier, such as a removable drip pan, a warming rack, and a lid lock.
What else you should know about the best combination grill smokers
1. What is the best combination grill smoker for grilling and smoking?
Some popular combination grill smokers include the Weber Smokey Mountain Cooker and the Big Green Egg.
2. What are the benefits of using a combination grill smoker?
A combination grill smoker is a great way to cook food. It allows you to smoke food and grill food at the same time. This is a great way to cook food for a party or a large group of people.
3. What are the best features of a combination grill smoker?
Some of the best features of a combination grill smoker include the ability to smoke and grill at the same time, the ability to control the temperature of both the grill and the smoker, and the ability to use different types of wood to flavor the food.
4. How does a combination grill smoker work?
A combination grill smoker is a grill that has been outfitted with a smoker attachment. This allows the grill to be used for both smoking and grilling.
5. What are the best tips for using a combination grill smoker?
1. Choose the right cut of meat. Beef brisket, pork shoulder, and chicken thighs are all great choices for the grill smoker combo.
2. Season the meat well with a rub or marinade before grilling.
3. Preheat the grill to medium-high heat before adding the meat.
4. Grill the meat for approximately half an hour per pound, or until it reaches the desired level of doneness.
5. Allow the meat to rest for a few minutes before slicing and serving.
Conclusion
On the market, there are numerous best combination grill smokers. Hopefully, the list of the top ten best combination grill smokers will save you time researching and deciding on the best one for you.