A combination grill smoker is a large, versatile smoker that can be used to smoke a variety of meats and vegetables, bake, roast, and even make pizzas. We researched and tested dozens of combination grill smokers, evaluating ease of use and assembly, temperature control, capacity, and durability.
Our favorite, the Z GRILLS ZPG-450A 2022 Upgrade Wood Pellet Grill & Smoker, has electronic auto-start ignition, a digital temperature control, and a pellet hopper with a capacity of 18 pounds. It’s also equipped with a wood-chip loader and a double griddle for grilling and baking.
Here are the best combination grill smokers.
Best Combination Grill Smokers: Editor Recommended
Our Editor’s Best Combination Grill Smokers Reviews
- Total cook area: 870 square inches
- Primary cook area: 606 square inches
- Easy dump ash pan
- 24, 000 BTU's
- Porcelain coated cast iron grates
- ★Ultimate 6-in-1-- barbecue wood fire pellet grill: bbq✓bake✓roast✓braise✓smoke✓grill
- ★Fan-forced Convection cooking-eliminates the need for a rotisserie and creates a versatile environment for grilling, roasting, smoking, braising and baking.
- ★2019 UPGRADE--Temperature and Pellet Feed Control System. The new upgrade digital control board auto ignites the grill and allows you to set the cooking temperature from 180°f to 450°f.
- ★Automated electric feed system-maintains the heat for you from 180ºf to 450ºf and produce the optimal amount of smoke. Just set it and let it work: No more babysitting. Enjoy the cooking!
- ★HUGE GRILLING AREA--450 Square inches grilling area; 15-pound hopper capacity. Foldable working shelf; heavy duty all terrain wheels; rust proof cover & racks
- PID 2.0 TECHNOLOGY - Features an LCD screen for auto-tuning fuel and airflow, ensuring temperature consistency despite significant external temperature variations
- HUGE CAPACITY - 700 sq in grilling space is great for Home, party, and tailgating; 24 lbs large-capacity pellet hopper offers a longer cooking time
- BUILT TO LAST - Sturdy steel construction with a high-temperature powder coating finish makes the pellet grill long-lasting
- EASIER SMOKE - Large LCD screen with 2 included meat probes. Just set it and let it work, No babysitting the grill
- VIEWABLE WINDOW - Conveniently monitor pellet supply without having to lift the lid with the view window; You’ll be smoking for hours without needing to refill
- Equipped with Grill Cover: Made of heavy-duty fabric, the cover protects your grill from elements and withstands the harshest weather.
- Cabinet Design: Bottom cart with black double-layer doors, integrates tank storage base (for tank up to 20 lb.), stores large grill tools and prevents them from messing up.
- Enhanced Mobility: Wheel it easily around backyard, patio with two locking casters, firm to stand on the ground thanks to the two 6’’ directional wheels.
- 761 Sq. In. Cooking Area: Includes 592 sq. in. porcelain-coated cast iron cooking grates, 169 sq. in. stainless steel warming racks, fit about 33 patties. Two fireboxes (same size), made of organic silicone material, access dual cooking ways.
- Adjustable Charcoal Pan: Height-adjustable charcoal pan fine-tunes temperature control via the crank on front panel.
- Tremendous Cooking Space: Caters for 8-10 gathering with 668 sq. in. cooking grates, 260 sq. in. warming rack and 272 sq. in. offset smoker. All are made of heavy gauge porcelain-enameled steel wire.
- Offset Smoker: Firmly attached to the main body for good circulation of heat and smoke. And it can also provide additional grilling or smoking cooking space for small side dishes.
- Adjustable Charcoal Pan: 3-level height adjustable charcoal pan creates better heat control and energy efficiency. It can hold up to 3.5kg/7.7 lb. of coal which is enough for large events.
- Side Charcoal Door: Easy to tend the charcoal up to 1.2kg/2.6 lb. with the heavy duty handle on the offset smoker, no worries for insufficient coal and no need to remove the entire grates.
- No Fussy Cleanup: The removable grease drip cup and charcoal pan help collect residues for hassle-free cleanup.
- PRECISION TEMPERATURE CONTROL: Our pellet smoker features PID intelligent temperature control technology to maintain a stable temperature throughout the grilling process. This allow for perfect results every time, no matter what you're cooking. 180-450℉ temperature range provides the versatility to smoke ribs, sear steak, bake pie, roast veggies, and everything in between. It’s a true all-in-one grill that sear as well as it smokes.
- BUILT TO LAST: The main body of pellet grill is made of stainless steel, durable and resists corrosion, which make it long-lasting. A high quality lid retains heat to keep the grill at a precise temperature throughout the entire cook.
- 8-IN-1 VERSATILITY: Offer a substantial 456 sq. in. grilling space, ideal for entertaining large groups or for multiple dishes at once. Offers more versatility to smoke, bake, roast, sear, braise, barbecue, and char-grill food with healthy wood pellet.
- FUEL-EFFICIENT: Uses premium wood pellets for a robust, smoky flavor while being energy-efficient and environmentally friendly.
- DURABLE & EASY TO CLEAN: Constructed with high-quality materials for long-lasting use and designed for easy cleaning to keep your smoker in top shape with minimal effort. Equipped with 2 rugged smooth wheels, you can push the portable smoker grill on any terrain, even grass, mud, snow, or sand, greatly improving portability. Attention please, the package includes a rain cover but does not include meat probes.
- 811 Square Inches: Includes 443 sq. in. porcelain-enameled steel wire cooking grates, 184 sq. in. chrome-plated warming rack and 184 sq. in. offset smoker.
- Tasty Smoke Flavors: The offset smoker is firmly attached to grill to ensure good circulation of heat and smoke. Easy to open side door to add charcoal and remove ashes; air vent stokes fire instantly.
- Adjustable Pan: 2-level height-adjustable charcoal pan creates better heat control and holds up to 4.4 lbs. of coal.
- Temperature Monitor: Lid-mounted thermometer gauge helps check and monitor the cooking temperature and you can cook with great confidence.
- Grill Cover Included: Made of heavy-duty fabric, the cover protects your grill from elements and withstands the harshest weather.
- Never use gas or charcoal again: cooking with wood just tastes better. Traeger created the original wood-pellet grill as the ultimate way to achieve wood-fired taste
- Versatile barbecue cooking: hot and fast, or low and slow, the Traeger Pro Series 22 pellet grill offers 6-in-1 versatility to grill, smoke, bake, roast, braise, and BBQ food to juicy perfection
- Precision temperature control: The Digital Pro Controller rocks Advanced Grilling Logic, which maintains a +/- 15 degree F temperature control to precision grilling. 450 °F Max Temp
- Sturdy and durable: powerful Steel construction and durable powder coat finish, Easy to clean porcelain grill grates and all-terrain wheels
- Large cooking capacity: 572 sq. In. Cooking capacity that can accommodate 4 chickens, 5 racks of ribs or 24 burgers.
- TOTAL COOKING AREA 748.05 sq. in.
- 25,500 BTU cooking power
- Porcelain Enameled cast iron cooking grates
Best Combination Grill Smokers Buying Guide
Before choosing the best combination grill you should consider the following options:
1. Space and Portability: A combination grill’s size and portability factor into your purchasing decision. If you don’t have a lot of storage space, you might want to consider an electric grill that is foldable or has a small footprint.
If you’re going to use the grill for tailgating or camping, look for a portable grill that has foldable legs and a carrying handle.
2. Temperature Control: Look for grills with adjustable heat controls so you can cook different kinds of food at the same time. Some grills, like a gas grill, have a lid that helps regulate the temperature while others, like an electric grill, don’t require lids.
3. Cooking Surface: Do you need a grill that cooks food on a griddle or a contact grill, which has a shallow well for cooking fish, veggies, and bread?
Some combination grills have a wide grilling area that can cook a variety of foods, while others have a small grilling area and can only cook smaller foods.
4. Cooking Style: Look for different grilling styles that work for your cooking preferences. If you like to sear meat and then cook it slowly on the grill, look for a grill that has a cast iron or steel grate for grilling.
If you like to grill vegetables and fish on a contact grill, look for a grill with a nonstick grilling tray.
5. Price: Look for a grill that fits within your budget and meets your needs. The price of grills varies greatly depending on features and materials, so review your options to get the best value for your money.
6. Additional Features: Look for additional features that might make your grilling experience easier, such as a removable drip pan, a warming rack, and a lid lock.
What else you should know about the best combination grill smokers
1. What is the best combination grill smoker for grilling and smoking?
Some popular combination grill smokers include the Weber Smokey Mountain Cooker and the Big Green Egg.
2. What are the benefits of using a combination grill smoker?
A combination grill smoker is a great way to cook food. It allows you to smoke food and grill food at the same time. This is a great way to cook food for a party or a large group of people.
3. What are the best features of a combination grill smoker?
Some of the best features of a combination grill smoker include the ability to smoke and grill at the same time, the ability to control the temperature of both the grill and the smoker, and the ability to use different types of wood to flavor the food.
4. How does a combination grill smoker work?
A combination grill smoker is a grill that has been outfitted with a smoker attachment. This allows the grill to be used for both smoking and grilling.
5. What are the best tips for using a combination grill smoker?
1. Choose the right cut of meat. Beef brisket, pork shoulder, and chicken thighs are all great choices for the grill smoker combo.
2. Season the meat well with a rub or marinade before grilling.
3. Preheat the grill to medium-high heat before adding the meat.
4. Grill the meat for approximately half an hour per pound, or until it reaches the desired level of doneness.
5. Allow the meat to rest for a few minutes before slicing and serving.
Conclusion
On the market, there are numerous best combination grill smokers. Hopefully, the list of the top ten best combination grill smokers will save you time researching and deciding on the best one for you.