There are a lot of sous vide machines on the market these days. So, which one should you buy? In this blog post, we’ll compare ten of the best sous vide machines and help you decide which is the right one for you. Keep reading to learn more!
Best Sous Vide Machines: Editor Recommended
Our Editor’s Best Sous Vide Machines Reviews
- Pros have been doing it for years, and now you can too. Sous vide (pronounced sue-veed) is a cooking technique that utilizes highly precise temperature control in a circulating bath of water to deliver consistent, edge-to-edge perfect results, with virtually no risk of overcooking your food.
- Our best-seller, only better. The first Anova Precision Cooker launched in 2014 and started a home-cooking revolution — bringing sous vide to the masses and making Anova a household name in the process. This third generation of our flagship sous vide circulator adds key improvements, making perfect results easier to achieve than ever before. What’s different: 1) We upgraded to use dual band WiFi for improved connectivity. 2) A two-line touch screen display allows you to quickly view time and temperature.
- The adjustable clamp makes it an ideal fit on nearly any pot that is deep enough to meet the minimum water depth requirements. A removable stainless steel skirt on the cooker’s lower half makes it easy as a twist of the wrist to detach and clean the skirt either by hand or in the dishwasher.
- Anova App (free): Control your time and temp directly on the Anova app or directly on the cooker itself.
- Anova App (subscription): For $1.99 a month or $9.99 a year (cancel subscription at anytime), get access to the ultimate sous vide educational content and cooking guides. Recipes from professional chefs and the food nerd community feed directly to your Precision Cooker at the touch of a button. Continuous access to your personal recipes and cook history, ready to revisit or share with your friends and family. Two week free trial included.
- Perfect results every time: Never over or undercook your food again. The Anova Precision Cooker Pro circulates water at the exact temperature required for perfectly cooked meals, no matter what's on your menu.
- What to cook: Sous vide (pronounced “sue-veed”) cooking offers the perfect level of doneness for nearly any food. Chicken, fish, vegetables, eggs, beef, lamb, pork, and more, are all ideal foods for sous vide circulation. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
- Our most powerful sous vide cooker: The Anova Precision Cooker Pro was ruggedized to thrive in the most demanding of kitchens, able to heat up to 100L of water when in a covered container, and run for a minimum of 10,000 hours straight. Constructed of stainless steel, it is drop tested and IPX-7 rated; drop it on the floor or dunk under water, and you can keep on cooking, no problem.
- Easy to use: Simply attach the precision cooker to your own pot or container, fill the pot or container with water, add your food in a sealed bag, and cook manually with the built-in controls or with the Anova app
- Anova App (free): Control your time and temp directly on the Anova app or directly on the cooker itself.
- The Breville Joule Turbo Sous Vide cooker provides an automated cooking experience in your kitchen, powered by the Joule App; Powerful sous vide machine makes cooking easy, especially cooking meat; Put it on Autopilot and let it do all the work
- TURBO MODE: Precise results in half the time; Breville's sous vide machine has a new Turbo feature; Uses complex algorithms and powerful cloud computing to cook sous vide proteins, including delicious chicken, steak and fish, in half the time
- VISUAL DONENESS: Select desired doneness results before you begin cooking your culinary masterpiece; Setting options include Rare, Medium, Well Done, and everything in between; It's the quick, simple and reliable way to get started with sous vide cooking
- PRIME TIME: Breville sous vide delivers a window of time when food is at its prime; Prime Time feature gives you ultimate flexibility to eat when you are ready, simplifying the cooking process and making time spent in the kitchen more efficient
- COOK GUIDES: Confidently cook your core ingredient with preset times and temperatures tested by the Breville Test Kitchen chefs; Experience sous vide steak like never before; Cook mouthwatering pork; Serve light and tasty fish; Now you can try it all
- Perfect results every time: Never over or under cook your food again. The Anova Precision Cooker circulates water at the exact temperature required for perfectly cooked meals, no matter what's on your menu. Use the Anova app to access thousands of free recipes and monitor your cook from anywhere via your smartphone.Power 1100 Watts.Power 1100 Watts
- What to cook: Sous vide (pronounced “sue-veed”) cooking offers the perfect level of doneness for nearly any food. Chicken, fish, vegetables, eggs, beef, lamb, pork and more are all ideal foods for sous vide. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
- Easy to use: Whether cooking a simple meal or an extravagant feast, the Precision Cooker heats water faster and holds temperature precisely so you can get cooking quicker than ever. It easily attaches to any stock pot or container with an adjustable clamp, and is water resistant for when accidents happen in the kitchen. Flow Rate - 8 Liters/min
- Customer experience: Designed in San Francisco, CA. Anova delivers thousands of sous vide recipes for free in the Anova app, created for cooks of every skill level by award-winning chefs and home cooks alike.
- Anova App (free): Control your time and temp directly on the Anova app or on the cooker.
- Wifi Remote Control: The WIFI sous vide cooker only support 2.4Ghz WIFI, but once connected with the sous vide machine with your router via APP InkbirdPro, it could be checked and controlled anywhere you're
- Powerful Yet Quiet Cooker: This sous vide cooker keeps a homogeneous temperature for up to 20 L of water even at full 1000 W output; ultra-quiet with less than 40 dB noise at 1 m
- Sosu Vide Cooker & Intelligent Design: Our sous vide cooker features a wide temperature range of 77-210°F (25-99°C) within 0.1°C accuracy and the max timer setting of 99 hours; intuitive LCD touch controls allow effortless adjustment and tracking
- Cook Like a Chef at Home: Achieves restaurant quality meals with ease by preserving juices, moisture and flavors thanks to precise temperature control; retains all of the health and nutrition benefits that are difficult to achieve from traditional cooking; included easy-to-follow sous vide cooking recipe book recommended by top chefs
- Reliable Cooking Partner: Additional calibration function is added to Inkbird Precise Cooker, which can keep a more accurate temperature at any time. Calibration range: -10F~10F
- What You Get: A WIFF Sous Vide Cooker ISV-100W, a Vacuum Sealer Machine, a bag roll (8''*79'') ,five vauum seal bags (8"*11.8") and air suction hose
- Wifi Remote Control: The WIFI sous vide cooker only support 2.4Ghz WIFI, but once connected with the sous vide machine with your router via APP InkbirdPro, it could be checked and controlled anywhere you're
- Sosu Vide Cooker & Intelligent Design: Our sous vide cooker features a wide temperature range of 77-210°F (25-99°C) within 0.1°C accuracy and the max timer setting of 99 hours; intuitive LCD touch controls allow effortless adjustment and tracking
- Vacuum 100 Times Continuously: This food vacuum sealers have -80 kPa strong suction food sealer makes it quickly to vacuum food packing. It's great for meat,fruit,vegetable,snack,food leftovers,grains and hops. Vacuum sealer for food would be a great addition to your brewery, and kitchen,just simply vacuums and seals your food that you want to keep from oxidation. Also keeps them fresh for a longer time, saves time and money for you
- Dry, Moist, Vac Seal, Jar Sealing, Seal Mode: Food vacuum sealer machine have five modes for your daily use.Moist mode good for marinated meat. Dry mode good for dry beef, sausage and food without water.Seal mode good for the snack wraps you haven't finished.Built-in vac mode with air hose good for soup, salad,wine and so on.Chill juicy meat in the refrigerator or pour off excess juice and seal for best results
- Flavorful Dishes: Sous Vide cooking maintains the nutrients and moisture of the ingredients, and the taste of the ingredients is more flavorful than normal cooking at a constant temperature for a long time
- Accurate Control: Based on thousands of food tests, this sous vide cooker could accurately control cooking time and temperature
- Clear Indicator: The red ring lamp shows the setting status and heating to a setting temperature, the lamp ring goes green to indicate that the it reaches a setting temperature, and the blue ring lamp is finish
- Intelligent Design: The power is 1000 W. Our sous vide cooker features a wide temperature range of 77.0-198.5 °F (25-92.5 °C), and the max timer setting of 99 hours
- Efficient Water Circulation: Water temperature kept constant with 360 degrees water circulation. Fiber of food will not be destroyed
- Perfect results every time: Never over or under cook your food again. The Anova Precision Cooker Nano circulates water at the exact temperature required for perfectly cooked meals, no matter what's on your menu..Temperature : 0˚-92˚C (32˚-197˚F) | +/- 0.1˚C (0.2˚F) accuracy.
- What to cook: Sous vide (pronounced “sue-veed”) cooking offers the perfect level of doneness for chicken, fish, vegetables, eggs, beef, lamb, pork, and more. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
- Small but mighty: The 12.8″ Anova Precision Cooker Nano stows away in any kitchen drawer next to the whisk and ladle, so your counters stay uncluttered and your favorite new cooking tool stays within reach. Nano easily attaches to any stock pot or container with a fixed clamp, and is constructed of super durable plastic that's easy to clean.
- Anova App (free): Precision Cooker - Control your cook directly on the app or on the cooker itself
- Anova App (subscription): For $1.99 a month or $9.99 a year (cancel subscription at anytime), get access to the ultimate sous vide educational content and cooking guides. Recipes from professional chefs and the food nerd community feed directly to your Precision Cooker at the touch of a button. Continuous access to your personal recipes and cook history, ready to revisit or share with your friends and family. Two week free trail included.
- GOURMET QUALITY: Create restaurant quality meals right at home with precise sous vide cooking and temperature control (within 02 degrees) to retain natural juices and flavor of your meat, fish, vegetables, soups, desserts, and more
- NO OVERCOOKING: Magnetic-driven water circulation system cooks ingredients evenly, eliminating dryness or overcooked food, and seals in flavor
- ONE TOUCH DISPLAY: The LED digital timer display is sensor touch, for easy control Temperature setting ranges from 104-194°F with a time range from 10 minutes to 72 hours
- LARGE CAPACITY: The perfect kitchen accessory for picky eaters, larger families, or entertaining - make a variety of items at once in the 85qt space. Makes a great wedding or new home gift (Add to your registry NOW.)
- U.S. BASED SUPPORT: Dash is a U.S. based company who provides contact information in each product manual
- How to Use Wi-Fi Remote Control for Precision Cooking: Connect the INKBIRD WiFi Sous Vide Cooker to your 2.4GHz Wi-Fi network via the free "INKBIRD" app. Remotely set, monitor, and adjust your sous vide machine from your smartphone, even when away from home. Share access with up to 100 family members as app administrators for collaborative meal preparation
- What Are the Timer and Temperature Precision Features: The immersion circulator offers a 100-hour max timer and a broad temperature range (32°F–194°F / 0°C–90°C) with ultra-precise ±1°F (0.1°C) accuracy. Achieve restaurant-quality results every time by locking in your ideal doneness through preset or custom cooking modes
- How to Ensure Safety with Smart Alarms: The WiFi Sous Vide Machine automatically stops and triggers alarms if the water level drops below the minimum line or when the target temperature is reached. Never worry about overcooking or dry heating—safety alerts keep you informed 24/7.
- How to Cook Effortlessly and Quietly: Attach the sous vide cooker to any pot using the secure clamp, fill with water, and immerse vacuum-sealed food. Set your desired temperature via the intuitive interface or app, then enjoy noise-free operation (<40 dB) while exploring built-in recipes or creating custom dishes
- What Makes It a Durable Powerhouse: Built with a stainless steel heating column and a 1000W rapid-heating element, this immersion circulator heats water faster and maintains precise temperatures for hours. Its robust design ensures long-term reliability for sous vide enthusiasts
Best Sous Vide Machines Buying Guide
You’re looking for the best sous vide machine. Here’s what you should keep in mind when making your decision.
First, consider the size of the machine. If you’re cooking for a large family or entertaining guests, you’ll need a machine that can accommodate a larger quantity of food.
Second, think about the features you want. Some machines come with pre-programmed settings, while others allow you to customize the temperature and cooking time.
Third, take into account your budget. Sous vide machines can range in price from around $100 to $1,000. Decide how much you’re willing to spend before beginning your search.
Finally, read reviews from other customers. This can be a helpful way to learn about the pros and cons of different machines.
With these factors in mind, you’ll be able to find the best sous vide machine for your needs.
What else you should know about the best sous vide machines
1. What are the best sous vide machines on the market?
Some of the best sous vide machines on the market include the Anova Culinary Precision Cooker, the ChefSteps Joule, and the Gourmia GSV140 Sous Vide Water Oven.
2. What are the features of good sous vide machine?
The features of a good sous vide machine include:
-A water bath that can maintain a consistent temperature
-A timer
-An automatic shut-off feature
-A durable design
-Easy to use controls
3. How do sous vide machines work?
The sous vide machine is a water bath with a heating element. The water is heated to a precise temperature and the food is placed in a sealed bag and placed in the water. The food cooks evenly and slowly in the water.
4. What are the benefits of using a sous vide machine?
Some benefits of using a sous vide machine include the ability to cook food at a consistent temperature, which can result in more evenly cooked food. Additionally, sous vide cooking can help to preserve the nutrients in food and the flavor of food can be more intense since it is cooked in its own juices.
5. How do I choose the right sous vide machine for my needs?
There isn’t really a “right” sous vide machine, since they all essentially do the same thing. However, there are some important factors to consider when choosing a sous vide machine, such as price, size, and features. For example, some sous vide machines are more expensive than others, so if you’re on a budget, you’ll want to choose a cheaper model. Similarly, some sous vide machines are larger than others, so if you have limited counter space, you’ll want to choose a smaller model. Finally, some sous vide machines come with additional features, such as a built-in timer or automatic shut-off, so if you want a more user-friendly machine, you’ll want to choose one with these features.
Conclusion
On the market, there are numerous best sous vide machines. Hopefully, the list of the top ten best sous vide machines will save you time researching and deciding on the best one for you.