Whether you prefer beef, pork, poultry, or fish, you can take your pick of the best wood pellets for smoking when it’s time to prepare your meat.
We researched and tested the best wood pellets for smoking, evaluating them on flavor, smoke production, and ease of use. Our top pick, BEAR MOUNTAIN Premium BBQ Smoker Pellets, has a strong, rich flavor and produces plenty of smoke to flavor your meat.
Here are the best wood pellets for smoking.
Best Wood Pellets For Smoking: Editor Recommended
Our Editor’s Best Wood Pellets For Smoking Reviews
- SIGNATURE BLEND WOOD FIRED FLAVOR: The flavors of hickory, maple, and cherry hardwoods combine for in our Traeger Signature Blend Hardwood Pellets for flavor that can take on just about anything you cook; From classic BBQ meats, to fish and veggies, this versatile blend gives you full-bodied flavor you'll go back to time and time again
- NOT ALL PELLETS ARE CREATED EQUAL: The best wood-fired grill on the market demands the best wood pellets on the market. Real taste doesn't just happen, it’s tied to quality materials and achieving perfect smoke; It starts with all-natural hardwood pellets made in American mills
- TRAEGER HAS SPENT YEARS DEVELOPING THE PERFECT PELLET: Our hardwood's unique compact cell structure results in a balanced, dependable burn; Traeger has spent years mastering the development of hardwood pellets that have just the right amount of moisture content—the sweet spot—to maintain a perfect burn-to-smoke ratio
- PAIRS WELL WITH EVERYTHING: Pairs especially well with Beef, Poultry, Pork, Lamb, Seafood, Baked Goods, Vegetables
- FEATURES: Made in USA, Premium Quality, All-Natural, Clean Burn, No Binders, Low Ash, 18lb Bag
- HICKORY WOOD FIRED FLAVOR: Traeger Hickory Hardwood Pellets are great for naturally enhancing beef, chicken, pork, and veggies with full-bodied, bold flavor. So it should come as no surprise that Hickory’s assertive flavor is one of the most popular choices for classic BBQ cooking.
- NOT ALL PELLETS ARE CREATED EQUAL: The best wood-fired grill on the market demands the best wood pellets on the market. Real taste doesn’t just happen, it’s tied to quality materials and achieving perfect smoke. It starts with all-natural hardwood pellets made in American mills.
- TRAEGER HAS SPENT YEARS DEVELOPING THE PERFECT PELLET: Our hardwood's unique compact cell structure results in a balanced, dependable burn. Traeger has spent years mastering the development of hardwood pellets that have just the right amount of moisture content—the sweet spot—to maintain a perfect burn-to-smoke ratio
- PAIRS WELL WITH EVERYTHING: Pairs especially well with Beef, Poultry, Pork, Vegetables
- FEATURES: Made in USA, Premium Quality, All-Natural, Clean Burn, No Binders, Low Ash, 18lb Bag.
- APPLE WOOD FIRED FLAVOR: With Traeger Apple Hardwood Pellets, naturally enhance baked goods, chicken, and pork with a subtly sweet, fruity flavor.
- NOT ALL PELLETS ARE CREATED EQUAL: The best wood-fired grill on the market demands the best wood pellets on the market. Real taste doesn't just happen, it’s tied to quality materials and achieving perfect smoke; It starts with all-natural hardwood pellets made in American mills
- TRAEGER HAS SPENT YEARS DEVELOPING THE PERFECT PELLET: Our hardwood's unique compact cell structure results in a balanced, dependable burn; Traeger has spent years mastering the development of hardwood pellets that have just the right amount of moisture content—the sweet spot—to maintain a perfect burn-to-smoke ratio
- PAIRS WELL WITH EVERYTHING: Pairs especially well with Beef, Poultry, Pork, Lamb, Seafood, Baked Goods, Vegetables
- FEATURES: Made in USA, Premium Quality, All-Natural, Clean Burn, No Binders, Low Ash, 18lb Bag.
- Maple, Hickory, and Cherry Blend: Competition blend is the Jack of All Trades. It's great with poultry, pork, baking, veggies, beef, and seafood. HARDWOODS: Camp Chef Hardwood bbq pellets are not a byproduct. They are 100% pure virgin hardwoods.
- No Oils, Chemicals, or Binders Added: No oils, chemicals or binders added mean better flavor and a more efficient burn.
- Kiln-Dried: The kiln dried process creates low moisture content for a very dry, hot burning pellet. This means it burns less to maintain your desired temperature, giving you more pellets for your next barbecue and less ash to clean.
- Safe in All Pellet Grills, Smokers, and Barbecues: You never have to worry about what you're putting in your grill. Camp Chef pellets are safe in all pellet grills, smokers, and barbecues.
- Made in the U.S.A: We're proud to say our pellets are made in the U.S.A.
- Wood Fired Flavor Excellence: Kona BBQ smoking pellets are crafted from hand-selected trees, sourced from retired orchards and sustainably harvested forests, ensuring superior flavor in every pellet. Compatible with Ninja Woodfire outdoor grill
- Premium Hardwood Selection: Enjoy a variety pack featuring 1 lb of each: Premium Blend, Kona Sweetwood Blend, 100% Hickory, 100% Oak, Supreme Blend, 100% Cherry, 100% Apple, and 100% Mesquite Acacia. A total of 8 lbs of top-quality wood pellets
- Versatile Smoking Pellets: Ideal for use with all grill types. Add to a Kona Smoker Tube or sprinkle directly onto charcoal before grilling. Note: Not designed for use in hopper-fed pellet grills
- Pure, Undiluted Hardwood: Experience the concentrated aroma of Kona's 100% hardwood pellets. This variety pack offers exceptional flavors for an entire grilling season (up to 80 uses), with only 1/3 to 1/2 cup needed per use
- Enhanced Grilling Performance: Kona wood pellets burn hotter, producing the perfect thin blue smoke that pitmasters strive for. Elevate your grilling experience with Kona
- Natural Hardwood Pellets: Premium quality pellets for smoker grill are crafted to infuse your BBQ dishes with an authentic, mouthwatering smokiness that will tantalize your taste buds and leave your guests craving more
- Perfect Mix: Exclusive mix of the 4 most popular hardwood pellets like hickory, cherry, hard maple, and applewood, enhancing the taste of your grilled or smoked dishes with their aromatic and savory flavor
- Rich & Smoky: Cooking pellets contain only a natural hardwood blend famous for its rich smoky flavor, adding a taste to meats, and enhancing their natural flavors without overpowering them
- For Meats & Veggies: Grill and smoker pellets are ideal for infusing delectable smoky flavors into a wide array of culinary delights, including pork, brisket, chicken, assorted meats, and an assortment of vegetables
- Get Your Grill On: Offers a generous supply of wood smoker pellets in a 40-pound bag, ensuring you have enough for numerous grilling sessions without needing to frequently restock
- KINGSFORD CRAFTSMOKE PREMIUM WOOD PELLETS: Introducing Craftsmoke, the premium line of natural hardwood pellets, crafted in small batches for the chef in all of us; pack may vary
- SIGNATURE HICKORY PROFILE: Delivers a balanced wood-smoked flavor that enhances without overpowering, ideal for smoking meat and delicate proteins; enjoy competition-level results
- 100% NATURAL HARDWOOD PELLETS: Savor the balanced smoke flavor of an hickory and oak blend, with no fillers, no oils and no additives, just 100% natural hardwood BBQ pellets
- SMALL BATCH CRAFTSMANSHIP: Our premium line of smoker wood uses select hardwood cuts and uniform sizing for superior burn consistency and flavor delivery
- PELLET GRILL COMPATIBILITY: BBQ pellets for grilling and excellent performance in all pellet grills, including Traeger, Pit Boss, Green Mountain, Camp Chef and RecTec
- CHERRY FLAVOR: ribs, pork, Veggies, baking, and seafood
- 100% HARDWOODS: Camp Chef Hardwood pellets are not a byprouct. It is 100% pure virgin hardwoods
- NO OILS, CHEMICALS OR BINDERS ADDED: No oils, chemicals or binders added mean better flavor and a more efficient burn.
- KILN-DRIED: The kiln dried process creates low moisture content for a very dry, hot burning pellet. This means it burns less to maintain your desired temperature, giving you more pellets for your next barbecue and less ash to clean.
- SAFE IN ALL PELLET GRILLS, SMOKERS AND BARBECUES: You never have to worry about what you're putting in your grill. Camp Chef Premium Hardwood pellets are safe in all pellet grills, smokers, and barbecues.
- Flavor Enhancement: Set of 2 Alder pellet bags infuse a rich yet delicately sweet smokiness that enhances, not overpowers, your food's natural flavor
- Versatile Pairings: Ideal for fish, especially salmon, and veggies, but also complements pork and poultry dishes superbly
- Pure and Premium: Perfect blend of 100 percent premium, all-natural hardwoods ensures there are no flavorings, fillers, or additives, guaranteeing a pure and authentic smoking experience
- Universal Compatibility: Use with confidence on all outdoor pellet, gas, charcoal, and electric grills and smokers for consistent results every time
- Fits All Major Brands: Compatible with all major grill brands including Traeger, Pit Boss, Louisiana Grills, Green Mountain Grills, and more, ensuring versatility and convenience for all grill enthusiasts
- Gourmet Blend BBQ Flavor: Take your grilling to another level by using this pack of Gourmet blend wood pellets which provides a sweet tasty finish to any red meats, poultry, or vegetable dishes
- Low Moisture: Enhance your grilling flavor with these smoker pellets that are low in moisture content which guarantees a clean smoke in any type of food
- Well-Balanced Flavor: All Natural BBQ pellets add a sweet flavor to your favorite grilled dishes
- Use with Multiple Grill Types: Designed for use with all outdoor pellet grills, smokers, gas, charcoal, and electric grills; Each of the wood pellets comes in a 20-pound bag
- All Natural: Made from 100-percent all-natural hardwoods with no flavorings, fillers, or additives
Best Wood Pellets For Smoking Buying Guide
Before choosing the best wood pellets you should consider the following options:
1. Fuel Source: Wood pellets are made from compressed sawdust or dried wood shavings. They are mainly used as a fuel source for wood pellet stoves and boilers.
Mostly made from sawdust, wood pellets are an energy-dense fuel source that has a low level of moisture and ash content.
The wood pellets are transported from the manufacturer to the end user in bags or in bulk in specialized trailers.
2. Quality: Choose wood pellets that are made from fresh, clean wood and contain a low amount of moisture.
The low-moisture content of the pellets reduces the amount of energy they consume while they are in the combustion chamber, and it reduces the amount of creosote buildup in the flue pipe.
Wood pellets with low moisture content are easier to ignite and produce more heat than other types of biomass fuel.
3. Grade: Look for wood pellets that have the fuel grade mark, which indicates that the pellets were manufactured and tested according to a set of quality standards.
The grade mark also indicates that the wood pellets have a low moisture and ash content.
4. Storage: Wood pellets are hygroscopic, which means they readily absorb moisture from the air when exposed.
If the wood pellets are exposed to air for a long period of time, they will absorb moisture and expand.
If they are transported or stored in an unenclosed container, they will release moisture and lose energy content.
Wood pellets need to be stored in an enclosed container or in a special trailer with a specifically designed venting system to remove moisture.
5. Packaging: Wood pellets come in a variety of packaging types, including bags, bulk, and special containers. Since the wood pellets absorb moisture from the air, special packaging materials are used to reduce moisture absorption.
Most manufacturers sell their wood pellets in bags or in bulk, while others sell them in a special container known as a super sack, which is designed to keep the pellets dry.
What else you should know about the best wood pellets for smoking
1. What are the best wood pellets for smoking?
The best wood pellets for smoking are made from hardwoods, such as hickory, oak, or mesquite.
2. What types of wood pellets are available for smoking?
There are many types of wood pellets available for smoking, including mesquite, hickory, apple, and cherry.
3. How do I choose the right wood pellets for smoking?
It depends on what you are smoking and your personal preferences.
4. What are the benefits of smoking with wood pellets?
Some benefits of smoking with wood pellets include:
- They can add flavor to food
- They can help cook food evenly
- They can be used to create smoke without the use of a smoker
5. How do I use wood pellets for smoking?
Wood pellets can be used for smoking in a number of ways. One way is to use them in a smoker box. This is a box that is placed in the smoker and the wood pellets are placed in the box. The wood pellets will smolder and produce smoke that will flavor the food that is being smoked.
Another way to use wood pellets for smoking is to place them directly on the coals in the smoker. This will produce a lot of smoke and the flavor will be very intense.
Conclusion
On the market, there are numerous best wood pellets for smoking. Hopefully, the list of the top ten best wood pellets for smoking will save you time researching and deciding on the best one for you.