The Bloody Mary is the ultimate brunch cocktail. It’s also the go-to drink for any time of the day, whether you’re sitting on the couch or at the counter. It’s a cocktail that’s as much about the mixers as it is the alcohol, so you can go from sipping on a standard vodka Bloody to one made with tequila and topped with pickled red onions and jalapeños by simply changing the garnishes.
To help you pick the best Bloody Mary mixers, we’ve rounded up a list of our top picks for Bloody Mary mixers and the best Bloody Mary recipes.
Read on to learn more about our favorite Bloody Mary cocktails.
Our Editor’s Best Bloody Mary Cocktail Mixers Reviews
- This is the best out-of-the-bottle mix you can get. This is everything you want in a bloody mary mix and nothing you don’t;
- Made with 100% tomato juice and real horseradish, this mix has just the right amount of bite and texture; nothing embodies the philosophy of bold flavor, real ingredients and hospitality more than Hella;
- Shaking up a bloody is easy! Combine mix and vodka over ice and you’re off to the races. Experience new mixing with flavorful spirits: tequila, gin or chartreuse;
- Tasting notes: refrigerate after opening, 6 servings per bottle, all natural, vegan, gluten free, no fake stuff;
- Enjoy delicious cocktail drinks with Hella's premium mixers, syrups, bitters and DIY kits. Proudly made in New York
- Real Juice
- Pure Cane Sugar
- No Preservatives
- Classic Bloody Mary: Critics agree, Powell & Mahoney has crafted one of the best Bloody Mary NA mixers on the market! This award-winning recipe is infused with bold tomato flavor, barrel-aged Worcestershire sauce, natural spices, and only 35 calories per serving! Includes 3 750mL bottles.
- Classic Mixers: Keep your bar cart stocked and ready for cocktails with these essential mixers from Powell & Mahoney: Margarita, Bloody Mary, Peach Bellini, and Lemon Sour.
- Natural Ingredients: Our NA Bloody Mary cocktail mixer is naturally gluten-free, vegan, with no MSG, non-GMO, no artificial flavors or sweeteners, dyes, or high-fructose corn syrup.
- Craft Your Cocktail: For a casual happy hour or the next cocktail party, stock up your home bar with carefully crafted essentials like our award-winning cocktail mixers, sparkling mixers, and bar ingredients.
- Committed To Quality: At Powell & Mahoney, we're committed to bringing you the quality, consistency, and versatility of the world's finest cocktail mixers. Always perfectly balanced and always delicious.
- The perfect blend of natural tomato flavor with a spicy kick. Traditionally mixed with vodka. Low in sodium, sugar and calories, our Bloody Mary mix is the perfect choice for you to spice up this classic brunch cocktail. Add hot sauce, garnishes of your choice, and your favorite spirit and sip all day long, guilt-free
- Make delicious drinks in seconds: for a cocktail, mix 2 ounces of SPLASH Bloody Mary with 1 ounce of your spirit of choice. Pour over ice. For a mocktail, simply enjoy over ice
- Perfect for any occasion from at home entertaining, gift giving, party favors, or to enjoy in your own kitchen
- 3 grams of sugar, 220 milligrams of sodium and 10 calories per serving, vegan, gluten free, natural ingredients, non-GMO, Kosher certified
- Refrigerate after opening, use within 12 days of opening, 12 servings per bottle, 2 ounces per serving
- Robust Flavor- The Evolution was created by combining worldwide customer feedback. Full-bodied with a slow-building heat, this smooth Bloody Mary’s balance is unmatched.
- Layered Ingredients- The all-natural ingredients are gluten free and devoid of MSGs or artificial preservatives. Our recipe balances rosemary, fennel, and cayenne for a flavor unlike any other.
- Award-Winning Taste- The drink mixer’s unrivaled taste, besides being praised by our customers, won the platinum award from Drunken Tomato, who said, "Nothing could improve this dry mix!"
- Doubles as a Marinade- The Evolution also works as seasoning for any event. Whether on steak, chicken, or pork, Evolution’s complex flavor makes an excellent rub, barbeque seasoning, or cocktail sauce!
- The Genuine Article- Named for a hotly-contested piece of land on Daufuskie, SC, Bloody Point Bloody Marys were created by professional bartender and mixologist Justin Johnston in Hilton Head.
- OUTRAGEOUSLY DELICIOUS: Proudly crafted in New York with our own sriracha and a chipotle-tomatillo sauce, instead of the traditional hot sauce.
- FLAVOR PROFILE: Enjoy our most award-winning mixer variety pack. Toma Original is bold, spicy, slightly smoky, and outrageously delicious. Toma Horseradish is based on our Mild mixer, but we added significantly more horseradish for a more traditional flavor profile. Now you get the best of both worlds!
- GOOD-FOR-YOU INGREDIENTS: Toma is gluten-free, vegan, lower sodium per ounce, keto-friendly, and there are no added preservatives. Unlike other mixers, Toma does not contain artificial flavors, HFCS, corn syrup, or MSG. Only the good stuff!
- SIMPLE & CONVENIENT: Toma is perfection right out of the bottle. Shake well before opening! Add ice to a shaker, pour 4oz of Toma, add 1.5oz of the spirit of your choice, shake, strain, and serve. No need for additional ingredients which saves you money.
- 6X AWARD-WINNER: Our three mixers deliver on a promise to make a deliciously savory cocktail -- each one with varying degrees of heat and flavor profiles. Toma takes the guesswork out of pouring the perfect Bloody Mary!
- Unique Flavor- The Coastal Mary mixer was created with the coast in mind. A Bloody Caesar with a twist, it is thicker and combines crispness with bite. Built for gin, it starts off crisp and smooth but finishes with strong, delicious Japanese notes.
- Layered Ingredients- The carefully-curated ingredients are all natural, gluten free, and low in sodium. We delicately balanced traditional Bloody Caesar ingredients with subtle clam coupled with Togarashi Japanese seasoning for a taste of the coast.
- Award-Winning Taste- The unrivaled taste, besides being praised by our customers, has won platinum and gold awards from Drunken Tomato, the New York Spirits Competition, and World Wine Championships.
- Doubles as a Marinade- The Coastal Mary was made for cocktail parties. Whether on steak, chicken, or pork, The Coastal Mary’s complex flavor makes an excellent surf and turf rub or even cocktail sauce!
- The Genuine Article- Named for a hotly-contested piece of land on Daufuskie, South Carolina, Bloody Point bloody Marys were developed by professional bartender and mixologist Justin Johnston in Hilton Head, South Carolina.
Best Bloody Mary Cocktail Mixers Buying Guide
Before choosing the best bloody mary cocktail mixers you should consider following options:
1. Salt and pepper: These two seasonings are basic, but they add a lot to any bloody mary. They are also the most necessary, because they enhance the flavor of the drink.
2. Celery salt: This seasoning is a combination of celery seeds and salt. It is a popular ingredient in bloody marys because it adds a nice hint of celery to the drink.
3. Worcestershire sauce: This ingredient gives the bloody mary a savory, almost umami taste. It is a great ingredient to use if you’re making a vegetarian bloody mary and you want it to taste more hearty.
4. Tabasco: Bloody marys can be a little bland, so adding Tabasco can give it some spice.
5. Vinegar: This ingredient is essential for classic, homemade bloody marys. The vinegar wakes up all the flavors and gives the drink a little more bite.
6. Lemon juice: This ingredient adds a little citrusy tang to your bloody mary.
7. Bitters: This ingredient is optional, but it gives the bloody mary a little more depth and complexity.
8. Worcestershire sauce and steak sauce: These two sauces are great for giving your bloody mary a savory and slightly sweet flavor.
9. Celery bitters: This ingredient is an ale-based bitters that gives the bloody mary a strong celery flavor. It’s great in a bloody mary if you want it to taste more like a gin and tonic.
10. Hot pepper juice: This ingredient adds a little heat to your bloody mary. It’s a good option if you want your drink to taste more like a spicy cocktail.
11. Horseradish: This ingredient gives your bloody mary a little more bite and a bit of spice. It’s a great choice if you want your drink to have a little more kick.
12. Pickle juice: This ingredient is a good option if you want your bloody mary to taste more like a pickle back. If you don’t want the bloody mary to be too sweet, this is a great option.
13. Celery bitters and pickle juice: This combination is a fun option if you want your bloody mary to taste like a pickle back.
14. Clam juice: This ingredient is great for giving your bloody mary a seafood flavor. It’s a good option if you want your drink to taste more like a bloody mary served in a bar in New England.
15. Clam juice, horseradish and Tabasco: This combination is a good option if you want your bloody mary to be spicy and have a seafood flavor.
16. Pickle juice and Worcestershire sauce: This combination is a good option if you want your bloody mary to taste like a pickle back.
17. Stoliblood: This ingredient is a bloody mary mix that you can buy at your local liquor store. It’s a great option if you want your drink to taste like a cocktail, but you don’t have all the ingredients on hand.
18. Lemon juice, hot sauce and ginger beer: This combination is a good option if you want your bloody mary to have a little more spice and a citrusy flavor.
19. Pickle juice, clam juice, lemon
What else you should know about bloody mary cocktail mixers
1. What is in a bloody mary mix?
The ingredients in a bloody mary mix vary, but typically include tomato juice, vodka, spices, and Worcestershire sauce.
2. How do you make a bloody mary?
To make a bloody mary, combine 1 1/2 ounces of vodka, 3 ounces of tomato juice, 1/2 ounce of lemon juice, and 1/4 teaspoon of Worcestershire sauce in a shaker filled with ice. Shake well and strain into a glass. Garnish with a celery stalk and a lime wedge.
3. What is the best bloody mary mix?
There are a lot of different brands of bloody mary mix, so it really depends on what you are looking for. Some brands are spicier than others, some are more tomato-y, and some have unique flavors like horseradish or celery salt. Overall, it really just depends on your personal preferences.
4. How do you make a perfect bloody mary?
The perfect bloody mary recipe is:
1.5 oz vodka
3 oz tomato juice
1 oz lemon juice
.5 oz Worcestershire sauce
.5 oz hot sauce
Pinch of celery salt
Pinch of black pepper
Garnish with a celery stalk, a lemon wedge, and/or a pickled green bean
5. What are the best bloody mary mixers?
There are many different types of bloody mary mixers, but some of the best include tomato juice, Worcestershire sauce, Tabasco sauce, and lemon juice.
Conclusion
On the market, there are numerous best bloody mary cocktail mixers. Hopefully, the list of the top ten best bloody mary cocktail mixers will save you time researching and deciding on the best one for you.