You can’t go wrong with classic peanut butter cookies, but we decided to do some research to find the best one for you. We rounded up all the best products and put them to the test to find the top picks. No matter your preference for classic, crunchy, or chewy, we found the best peanut butter cookies for you.
Read on to learn more about our favorite peanut butter cookies.
Our Editor’s Best Peanut Butter Cookies Reviews
- delicious protein cookies
- low sugar
- 10g protein
- 10g fiber
- SWEETENED WITH APPLES: Mmmly Cookies are sweetened with low glycemic fruit sugars from apples! Our cookies are as close to sugar free cookies as possible. Mmmly's vegan desserts are cane sugar free!
- PLANT PROTEIN & PREBIOTIC FIBER – Mmmly Soft Cookies are packed with plant protein, from almonds, and prebiotic fiber, from root vegetables, for balanced macros that keep you full longer!
- HEALTHY FATS FROM NUTS - KETO FRIENDLY: Mmmly Soft Baked Cookies are made with tree nuts to provide a healthy source of fat. Mmmly Cookies also contain low net carbs making them perfect for ketogenic diets.
- VEGAN & GLUTEN-FREE COOKIES: Our Dairy Free Cookies are moist and chewy for the whole family to enjoy! Whether your diet is keto focused, low sugar, low fat, or you just want a cookie that makes you feel good!
- MMMLY GUARANTEE: Mmmly cookies come in 4 great flavors; Dark Chocolate Chip, Simply Almond, Banana Chocolate Chip, and Blueberry Shortbread - This box contains 12 snackable cookies that you can enjoy or we'll give you your money back.
- CHEWY, NUTTY & SCRUMPTIOUS - Our peanuts are made the old-fashioned way – Southern peanuts, slow-roasted until they’re perfectly crunchy. Our peanut butter contains two simple ingredients: peanuts and salt.
- THE REAL STUFF - We start with all-natural ingredients just like you’d find at home. We have been using real ingredients since the very beginning.
- BACK TO BASICS - Since 1979, our mission has always been to make the best tasting cookie around. Non-GMO and Kosher Pareve we, like you, care about what we put in our bodies.
- TASTE THE DIFFERENCE - When you read our ingredient list, you can pronounce everything on it. Compare our ingredients vs. the big guys and you’ll see a big difference.
- FROM THE HOME AND HEART - Every single one of our cookies is baked daily in small batches in Wheeling, Illinois to ensure that our promise of no artificial anything is achieved. B07CL6ZG56:
- Gift pack contains: david’s cookies peanut butter cookie gift Tin contains two dozen freshly soft-baked cookies.
- Perfect gift for holidays & Special occasions: our fresh homemade cookies are a perfect gift for friends and family members on Birthdays, holidays, or any special occasions.
- Trusted Kosher products: david’s cookies are OU-D Certified — The most trusted Kosher certification in the US.
- Shipped Two-day air: freshness of our cookies is ensured as all orders are shipped Two-day air The same day they are baked.
- Highest quality Fresh ingredients: Our cookies are all-natural and contain no added preservatives — just like homemade cookies you know and love.
- Gift Pack Contains: David’s Cookies Peanut Butter Chunk cookie gift tin contains 8 – 4.5 oz. freshly soft-baked cookies.
- Perfect Gift for Holidays & Special Occasions: Our fresh homemade cookies are a perfect gift for friends and family members on birthdays, holidays, or any special occasions.
- Trusted Kosher Products: David’s Cookies are OU-D certified — the most trusted kosher certification in the US.
- Shipped Two-Day Air: Freshness of our cookies is ensured as all orders are shipped two-day air the same day they are baked.
- Highest Quality Fresh Ingredients: Our cookies are all-natural and contain no added preservatives — just like homemade cookies you know and love.
- MADE WITH ONLY THE BEST INGREDIENTS - Baked with Non-GMO ingredients. No artificial flavors, synthetic colors, artificial sweeteners, preservatives, high fructose corn syrup (HFCS) or hydrogenated or partially hydrogenated oils
- Includes 10 individual packs of Grandmas's Big Peanut Butter Cookies
- Every Grandma's treat is baked with love
- Go to your happy place with every bite
- Great for portion control & snacking on the go
- The only thing better than one delicious GRANDMA'S cookie is another.
- Indulge in peanut butter creme cookies that taste as if they just left the oven
- Rich, delicious peanut butter creme sandwiched between two tantalizingly tasty cookies
- Baked to perfection to create a traditional, homemade taste
- Simply crafted with ingredients including wheat flour and peanut butter
- No high fructose corn syrup or hydrogenated oils
- PEANUT BUTTER CHOCOLATE COOKIES: Delicious, soft baked peanut butter cookies with chocolatey drizzle that are ready to eat; Perfect for the pantry, lunch box, or afternoon snack
- SOFT BAKED COOKIES: Enjoy your favorite Pillsbury flavors without turning on the oven; All the flavor and goodness you expect from Pillsbury cookie dough in a ready to eat cookie
- REAL AND SIMPLE INGREDIENTS: Baked with a blend of real butter and shortening to provide the perfect soft baked texture; No colors from artificial sources and no high fructose corn syrup
- RESEALABLE SNACKS: Pillsbury Soft Baked Cookies come in a resealable tray to keep your cookies fresh
- CONTAINS: 9.53 oz, 18 ct
- Made with real peanut butter
- Sandwiched between two crispy, baked cookies
- Perfect with a glass of milk
- Contains no trans fat or cholesterol
Best Peanut Butter Cookies Buying Guide
1. Perfect Texture: The perfect texture of a good peanut butter cookie is one that is crisp around the edges and slightly soft in the center.
You can achieve this texture with the perfect amount of leaveners and the right ratio of fats and flour.
2. Low Sugar and Salt: Because peanut butter cookies are naturally sweet, you don’t need much added sugar. You can use brown sugar or granulated sugar with some molasses for depth of flavor.
Also, peanut butter cookies typically use a little salt to balance the sweet, so use a little more than you normally would.
3. Creamy Peanut Butter: Using a creamy peanut butter will help create cookies with a nice, rich, and creamy texture.
4. Texture: You can add chopped up pieces of peanut butter cups, chocolate chips, or add in chopped peanuts for added texture.
5. Right Amount of Dough: You want to use enough dough to roll into a ball, but not so much that the dough is too thick and difficult to roll.
6. Right Shape: When you are making peanut butter cookies, you don’t want them to be too thick because they will spread as they bake.
7. Size: Aim for a size that is smaller than a regular cookie so they are easier to dip in milk.
8. Perfectly Done: To know when your peanut butter cookies are done, use an inserted toothpick. The cookies are done when the toothpick comes out with a few crumbs attached.
9. Underbaked: If you are worried that your cookies are underbaked, you can use a different method.
Instead of using a toothpick, you can check the color of your peanut butter cookies. They are done when the tops are pale and golden brown.
What else you should know about peanut butter cookies
1. What is the best way to store peanut butter cookies?
The best way to store peanut butter cookies is in an airtight container.
2. How can I make my peanut butter cookies more moist?
There are a few things you can do to make your peanut butter cookies more moist. You can add an extra egg to the recipe, add some milk, or add some extra peanut butter. You can also try using a different type of peanut butter, such as natural peanut butter, which is usually more moist than regular peanut butter.
3. Why do my peanut butter cookies spread so much?
There are a few reasons why your peanut butter cookies might be spreading too much. One reason could be that your cookie dough is too soft. If your cookie dough is too soft, it will spread more when it is baking. Another reason could be that your cookies are not being baked long enough. If your cookies are not being baked long enough, they will not be set and will spread more. Finally, if you are using a glass baking dish, your cookies might be spreading more. Glass baking dishes conduct heat differently than metal baking dishes, so your cookies might spread more in a glass dish.
4. How do I keep my peanut butter cookies from sticking to the pan?
There are a few things you can do to keep your peanut butter cookies from sticking to the pan. You can coat the pan with cooking spray or butter before adding the dough. You can also use a silicone baking mat or parchment paper to line the pan.
5. What is the best way to flavor peanut butter cookies?
There are many ways to flavor peanut butter cookies, but some of the most popular include adding chocolate, cinnamon, or even a little bit of salt.
On the market, there are numerous best peanut butter cookies. Hopefully, the list of the top ten best peanut butter cookies will save you time researching and deciding on the best one for you.