There are few things more comforting than a plate of soft and chewy tea cookies, and the classic recipe that most of us have grown up with is the one for rich tea. These soft and chewy treats are made with a combination of melted butter and mild-flavored vegetable shortening, which creates a soft, almost melty texture and a dense, chewy texture. The addition of lots of dark chocolate also contributes to their decadence, and the addition of toasted tea leaves in the dough gives the cookies their namesake.
To make your search for the best rich tea cookies easier, we turned to reviews from real customers on Amazon who have tried the treats for themselves. They not only decided which treats were most worth buying, but also explained why they think they’re so great.
Read on for the rest of the tea on these rich tea treats.
Our Editor’s Best Rich Tea Cookies Reviews
- Rich, delicious cookies with pure melt-in-your mouth flavor
- Perfect for dipping
- The classic companion for tea, coffee and socializing
- Imported from Canada
- All Natural
- 100% Vegetarian
- Delicious in taste
- Tea time snack
- Pepperidge farm Milano london fog cookies feature creamy milk chocolate and the delicate taste of earl grey tea and vanilla flavors
- Delicate, sweet and oh so indulgent, Pepperidge Farm Milano london fog cookies are an inspired classic that makes any moment tea time
- Enjoy them with a cup of earl grey tea in the afternoon, or pair them with a glass of wine after dinner
- These delicately delicious Milano london fog cookies are available for a limited time only
- Each 5.6-ounce bag contains 12 cookies and is perfect for sharing or stashing in your pantry to satisfy your craving for a sweet treat
- CLASSIC BISCUITS - Kedem Tea Biscuits are the classic, lightly flavored cookie, perfect to enjoy with your morning coffee or evening tea.
- PERFECTLY BAKED - Delightfully crisp with a subtle “not too sweet” flavor, making it your go to biscuit.
- VERSATILE - Snack It, Dunk It, Bake It, Spread [on] It, Enjoy It!
- BETTER FOR YOU - No artificial coloring and no cholesterol so you can snack without worry.
- CERTIFIED- Kosher for year round use excluding Passover
- 🍵 Matcha & Chocolate Fusion – A delightful mix of premium green tea matcha and rich chocolate flavor.
- 🍪 Perfect Texture – Soft and slightly crunchy, creating a satisfying bite in every piece.
- 🎁 Great for Gifting & Snacking – Ideal for matcha lovers, chocolate fans, and gourmet cookie enthusiasts.
- ☕ Pairs Well with Tea & Coffee – Enjoy with your favorite green tea, latte, or coffee for a perfect treat.
- 🌎 Premium Quality Ingredients – Crafted with authentic matcha and high-quality chocolate for an exquisite taste.
- BAUDUCCO MARIA COOKIES: Crispy and with the right amount of sweetness, our traditional Maria Cookie is the essential sweet snack in anyone’s home.
- A HEARTY SNACK: Enjoy it as a breakfast or snack - topped with jam, jelly, marmalade, hazelnut spread, peanut butter, or some other sweet spread.
- GREAT WITH DESSERTS: Maria cookies can be used as a garnish to ice cream, pudding, or similar desserts.
- PERFECT WITH COFFEE: These delicious cookies make the ideal tea biscuit or sweet treat to enjoy with your morning coffee, afternoon tea, or other hot or cold beverage.
- RICH BUTTER COOKIES: Pepperidge Farm Chessmen Cookies come in whimsical chess shapes and have a rich, melt-in-your-mouth buttery flavor
- CRISPY SHORTBREAD TEXTURE: Our European-inspired Chessmen shortbread cookies are golden baked to a tender crisp
- PERFECT PAIRINGS: Enjoy them on their own, with coffee or tea, or use them in your favorite dessert recipes
- 24 COOKIES: Each 7.25-ounce bag contains 24 cookies and is perfect for sharing or stashing in your pantry to satisfy your cravings for sweet snacks
- GREAT FOR RECIPES: These elegant butter cookies are the perfect substitute for vanilla wafers in banana pudding, adding a buttery crunch that lasts
- Korea’s No. 1 Premium Tea Brand: Osulloc, Korea’s most beloved tea brand, has cultivated and harvested tea from Jeju Island since 1979. Osulloc is a premium tea brand worldwide, having placed first in many global tea competitions.
- Perfect for Afternoon Tea: Matcha wafers for afternoon tea by Osulloc, a premium Korean tea brand. Enjoy with a hot cup of Osulloc tea. (They pair wonderfully with coffee, too, but we like our teas.)
- Made from Premium Jeju Green Tea Powder: Our matcha cookies are made of green tea powder from organic Jeju green tea leaves, giving them that rich matcha flavor.
- Bite-sized Tea food: With five layers of the smoothest matcha cream filling will tempt you to enjoy more than one of Green tea wafers!
- Crunchu cubes: Love at first bite- it will keep increasing immeasurably with each additional bite
Best Rich Tea Cookies Buying Guide
Before choosing the best rich tea cookies you should consider following options:
1. Quality Ingredients: This is a classic English tea cookie and the only ingredients are flour, sugar, butter, and golden syrup. The ingredients are simple and quality is key.
Try to find a package with the most butter possible. The more butter, the more flavorful the cookie will be. Golden syrup is the secret ingredient that sets this cookie apart from the rest.
2. The Perfect Texture: These cookies have a unique texture because of the golden syrup. They will be softer in the middle and crunchier around the edges.
This is why you should always break the cookie in half and bake for less time than a normal cookie. If you want the edges to be even crunchier, you can turn the cookie sheet halfway through baking.
3. The Right Amount of Syrup: The amount of syrup you add will directly affect the texture of the cookie. If you add too little, the cookie will be crunchier.
If you add too much, the cookies will be softer. You can always add more syrup as the cookie bakes, but you can’t take it away.
4. The Right Amount of Sugar: The ratio of sugar to flour in rich tea cookies is high. This means the cookie will be crunchier, but the sugar will also add a caramel flavor.
If you add too little sugar, the cookies will not have enough flavor. If you add too much, the cookies will be too crunchy.
5. The Right Amount of Baking Time: This is one of the most difficult things to get right when making rich tea cookies. The package might say they should bake for 8-10 minutes, but they might need more or less.
They will also continue to bake a bit once you take them out of the oven because of the high sugar content. The best way to tell if your cookies are done is by looking at the edges.
6. The Right Amount of Space Between Cookies on the Sheet: If you leave too much space between cookies, they won’t bake evenly. If you leave too little space, they will stick together.
7. The Right Amount of Time Before You Eat Them: You can’t eat these cookies right out of the oven. They will be too crunchy and almost burnt in the middle.
They need at least 15 minutes to cool off. If you can wait longer, they will be even more delicious.
8. The Right Amount of Time Before You Bake More: Once you make a batch of rich tea cookies, you won’t be able to stop.
They are addictive and there is something unique about the texture. Once you make them, you will want to eat more and more.
9. The Right Amount of Time Before You Eat Them Something Else: If you can’t stop eating rich tea cookies, then you can try another classic English tea cookie, Jaffa cakes.
These are round disks of chocolate on the bottom and bright orange on the top. The package says to bake them for 12-15 minutes, but you might need less or more. The key is to look at the edges.
What else you should know about rich tea cookies
1. What is the difference between rich tea cookies and other types of cookies?
Rich tea cookies are usually made with a higher proportion of flour to other ingredients than other types of cookies, resulting in a denser, less sweet cookie.
2. How are rich tea cookies made?
There are many recipes for rich tea cookies, but they typically include ingredients like butter, sugar, flour, and eggs. The dough is often chilled before being rolled out and cut into shapes. The cookies are then baked until golden brown.
3. What is the history of rich tea cookies?
There is no one definitive answer to this question. Rich tea cookies are a type of biscuit that originated in the United Kingdom, and they have been around for centuries. The earliest known recipe for rich tea biscuits dates back to the early 1800s.
4. What are some popular brands of rich tea cookies?
Some popular brands of rich tea cookies are McVitie’s, Walkers, and Cadbury.
5. How can I incorporate rich tea cookies into my baking repertoire?
There are many ways to incorporate rich tea cookies into your baking repertoire. One way is to use them as a base for other recipes. For example, you could use them as a base for a trifle or a tiramisu. Another way is to use them to make ice cream sandwiches.
Conclusion
On the market, there are numerous best rich tea cookies. Hopefully, the list of the top ten best rich tea cookies will save you time researching and deciding on the best one for you.