The search for the best soy chips crisps can be rather daunting, but rest assured, there are some great options out there. In order to help you find the best fit for you, we’ve put together a list of our favorite soy chips crisps.
Read on to learn more about our favorite soy chips crisps.
Our Editor’s Best Soy Chips Crisps Reviews
- BETTER INGREDIENTS, GREAT TASTE: Without compromising on the taste and quality, we use cleaner and sustainable ingredients and manufacturing practices to develop great tasting snacks for children and adults.
- ALLERGEN FRIENDLY SNACKS: At The Good Crisp Company, our products and manufacturing facility are free from eggs, wheat & gluten, peanuts, tree nuts, fish & shellfish, sesame seeds, mustard, and celery. Non-GMO and Certified Gluten Free.
- KIDS LOVE, MOM APPROVED: We have created a great-tasting alternative to your everyday crinkle cut potato chip. With great-tasting, allergen-friendly ingredients, our potato chip snack packs are perfect for school lunches or as an after school snack.
- HEALTHIER ALTERNATIVE POTATO CHIPS FOR THE WHOLE FAMILY: Founded by a father looking to create a cleaner and gluten-free potato chip option that the entire family can enjoy.
- t's no secret we crave salty snacks, and this is one you can feel good about eating and sharing with others
- The classic flavor you know and love.
- These chips are actually made with good ingredients (that you can pronounce) and come without the grease and guilt.
- Our focus has always been creating great tasting snacks that everyone can enjoy.
- It took 2+ years to create the perfect chip that not only tasted amazing, was free of the top allergens but I also felt good about giving my kids.
- Made in the USA from Non-GMO Peas – Sourced from North American farms and processed in the U.S. for trusted quality and traceability.
- 18g Plant Protein Per Serving – Power up with 18 grams of clean, plant-based protein and only 6g net carbs per serving. No added sugar. Keto-friendly and satisfying.
- Simple, Clean Ingredients – Made with just pea protein and rice starch. No artificial flavors, preservatives, or fillers.
- Vegan & Allergen-Friendly – Free from soy, dairy, gluten, and the top 9 allergens. A protein snack that fits almost any lifestyle.
- Crispy, Crunchy, and Versatile – Snack straight from the bag or sprinkle over yogurt, salads, smoothie bowls, and baked goods for a protein-packed crunch.
- Power-Packed Protein: Each serving delivers 12g of plant-based protein for daily energy
- Never Fried & Lightly Popped - These protein popped chips deliver a light, airy crunch without excess oil. A smarter, better-for-you alternative to fried chips, they satisfy savory cravings while helping you stay on track with nutrition goals.
- On the Go Snack Option - Individually packaged for convenience, these protein crisps are great for lunch boxes, gym bags, work breaks, travel, road trips, or quick bites. Enjoy them straight from the bag or pair with dips for added flavor.
- Better For You Bold Flavor - Gluten free, soy free, non GMO, and vegan, these plant based protein snacks are crafted with quality ingredients and bold flavor. A snack option you can feel good about - puffed and popped to perfection.
- Trusted Protein Snack Brand - Pure Protein has fueled active lifestyles for over 25 years with protein snacks that balance flavor and nutrition. Trusted by athletes, families, and busy professionals for protein snacks that power everyday energy.
- SNACKLINS are made of real, fresh vegetables – yuca, mushrooms, and onions – undergo a mesmerizing transformation into crisp, airy wonders. It's almost like magic as these ingredients blend seamlessly to create a snack that's both crunchy and healthy veggie chips. Snacklin crafts a culinary masterpiece, offering you a harmonious symphony of tastes and textures. With each bite, you'll witness the enchantment of vegetables morphing into an extraordinary snack that defies expectations.
- Experience guilt-free pleasure with this flavorful plant-based crisps, the ultimate lesser evil choice for your snack time. These delectable vegan crisps blended with mouthwatering flavor, savors each crispy bite, knowing you've chosen the path of better snacking. Elevate your cravings with a snack that's not only delicious but also a conscientious choice for weight watchers. Embrace the goodness of our plant-based chips and make the tastier, wiser, and lesser evil decision today.
- Eat the whole bag! The snack size bag of Snacklins contains a mere 90 calories, while each 1-ounce serving is just 100 calories. This means you can enjoy these delicious veggie chips without any guilt. Snacklins is made with a delightful combination of yuca, mushrooms, and onions, which adds to its appeal. What makes Snacklins truly special is its exceptional texture, crispy, light, and with a melt-in-your-mouth quality that distinguishes it from other vegetable snacks available in the market.
- This veggie chips snacks is a symphony of deliciousness and crunchiness in every bite with no use of artificial flavor. Proudly Non-GMO Project Verified and certified Kosher, Snacklin snacks embrace a variety of dietary preferences - vegan, plant-based, gluten-free, grain-free, dairy-free, nut-free, and soy-free. Indulge in the goodness of real vegetables transformed into scrumptious vegetable crisps. Elevate your snacking experience with every bite and savory munch of this healthy snack pack.
- Elevate snacking adventures with SNACKLINS, the organic choice for crispy veggie chips that captivate both kids and adults alike. These low carb crackers of delight, are made meticulously with real plants, and bring forth a symphony of flavors. Whether on a quest for wholesome munching or seeking cracklins of satisfaction, Snacklin delivers a magical experience. Fuel your day with a variety of wonder flavors. Enjoy shared moments and plant-based goodness with snacklins plant based crisps.
- No hydrogenated fats or high fructose corn syrup allowed in any food
- No bleached or bromated flour
- No synthetic nitrates or nitrites
- Organic pea crisps made with 68% whole peas
- 3.3 ounce resealable bag
- Low fat alternative to potato chips
- Good source of plant-based protein and fiber
- Lightly salted for perfect snacking
- 🌱 Simple Ingredients – Made with only plantains, RSPO-certified palm oil, and sea salt.
- 💪 Gluten-Free & Non-GMO – A wholesome alternative to potato chips and other fried snacks.
- 🌍 Ethically Sourced – Hand-picked plantains from dedicated farmers in Ecuador.
- 🥥 Double-Fried Perfection – Using the traditional method for maximum crunch and authentic taste.
- 👪 Family Size Bag – 12.3 oz resealable pack ideal for sharing, parties, or meal pairings.
Best Soy Chips Crisps Buying Guide
Before choosing the best soy chips you should consider following options:
1. The first thing you need to look at when choosing a soy chip is how it is made. There are two different ways in which a soy chip can be made: extruded and roasted.
Extruded soy chips have a crunchy texture and are made from defatted soy flour, water and additives. They are produced by extruding the dough through a die to produce a thin sheet of chips. The chips are then dried and packaged.
Roasted soy chips have a nuttier and crunchier flavor than extruded chips. They are made from whole soybeans that are roasted and salted.
2. The second thing you need to look at is the nutritional aspect of the chip. Extruded chips tend to have a higher fat content than roasted ones, but they are low in sodium. Roasted chips are a good source of protein and fiber, but they are high in sodium.
3. The third thing you need to look at is the taste. Roasted chips tend to be a little salty, but they have a nutty flavor. Extruded chips are lighter and tend to have a more neutral flavor.
4. The fourth thing you need to look at is the quality of the chip. Good-quality soy chips should have a crunchy texture and a full-bodied flavor. Avoid any that are stale or have a faded color.
5. The fifth thing you need to look at is the price. Extruded chips are generally cheaper than roasted ones.
What else you should know about soy chips crisps
1.What are soy chips crisps?
Soy chips crisps are a type of snack food made from soybeans. They are typically fried or baked, and often flavored with spices or other seasonings.
2.How are soy chips crisps made?
Soy chips crisps are made by frying soybeans in oil.
3.What is the nutritional value of soy chips crisps?
The nutritional value of soy chips crisps is:
Calories: 120
Fat: 7 g
Saturated Fat: 1 g
Cholesterol: 0 mg
Sodium: 160 mg
Carbohydrates: 14 g
Fiber: 2 g
Sugar: 1 g
Protein: 4 g
4.How do soy chips crisps compare to other chips?
There is no definitive answer to this question as it largely depends on personal preference. Some people may find that they prefer the taste of soy chips over regular chips, while others may not notice much of a difference. Ultimately, it is up to the individual to decide which type of chip they prefer.
5.What are some creative ways to eat soy chips crisps?
Some creative ways to eat soy chips crisps are to pair them with dips such as guacamole or salsa, top them with shredded cheese and chopped green onions, or use them as a healthy and crunchy alternative to traditional tortilla chips in nachos.
Conclusion
On the market, there are numerous best soy chips crisps. Hopefully, the list of the top ten best soy chips crisps will save you time researching and deciding on the best one for you.
